All About Food Blog

Japanese

Japanese combines the best of raw and cooked food. Its Sushi and Sashimi are known worldwide for its distinct way to present food.
Edogin Hotel Mulia Senayan
Izakaya Goma - Lunch Menu
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Izakaya Goma Review: Our colleagues and I dined at Izakaya Goma in Maroubra quite regularly for lunch. They are probably the only Japanese restaurant in...
z3 Yakitori Omakase from Yakitori Jin
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Yakitori Jin Review: A few weeks ago, we heard about a restaurant in Haberfield, Sydney, that served Japanese Yakitori. Yakitori Jin is the name. We...
z4 Sashimi Boat from Masuya Japanese Restaurant
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Masuya Japanese Seafood Restaurant Review: I had a friend coming over from New Zealand and he was looking for a great dining experience in Sydney....
Salmon Sashi Don from Don Don, Melbourne
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Don Don Review: We were walking around in Melbourne CBD one day. I opened up the usual food advisor app and surely enough it showed...
Lobster Tail from Kabuki Shoroku
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Kabuki Shoroku Review: We had a special occasion this week and decided to have a nice dinner at Kabuki Shoroku Japanese restaurant in Sydney CBD....
Assorted Desserts from Toko Japanese Izakaya
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Toko Japanese Izakaya Review: Our review this week came from a Japanese izakaya restaurant, called Toko. The restaurant is located in a busy suburb of...