All About Food Blog

Modern Australian

The term Modern Australian arises when the influence of globalisation, mainly the exotic flavour of South East Asians, is fused with contemporary food.
z99 Sixpenny Restaurant
Burnt caramel cream from The Bridge Room
Quay Restaurant
Brandy Snap Taco

Review: This week, we were in a pretty rare occasion that...
View from Cafe Sydney
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Review: Cafe Sydney is probably one of only a few restaurants in Sydney with...
Wood fired bread, butter, black garlic salt - $3

Review: You might be wondering why I put a picture of the bread and butter as the main picture that represents Balthazar Restaurant. It was...
Barramundi from Nine Fine Food
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Review: One evening, I was walking around with a couple of friends in Northbridge in Perth. We couldn’t decide where to eat and had to...
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Review for lunch menu: Our rare moment without the little guy was spent for lunch at...
Three Milks from Ester Restaurant and Bar
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Review: Mat Lindsay, Ester Restaurant and Bar Chef Ester was named new...