All About Food Blog

Global Cuisines

All About Food Blog loves trying different cuisines from all around the world. Sometimes food has the same name but completely different look and taste.
z4 Crispy Rendang from Ho Jiak Haymarket
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Ho Jiak Haymarket Review: There is a new-ish Malaysian restaurant opened earlier this year, called Ho Jiak Haymarket. They quickly gained fame in Sydney because...
z1 Ocean Breakfast from Bluewater Cafe Manly
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Bluewater Cafe Manly - Breakfast Review: This week we are reviewing a restaurant by the Manly beach, Bluewater Cafe. We went to...
z6 Pork belly from Maenam Lao and Thai
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Maenam Lao and Thai Review: When we talk about Strathfield, people would associate this suburb in Sydney with the dozens of Korean restaurants in the...
Nabeyaki Udon from Kokoroya
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Kokoroya Japanese Sushi Dining Review: I have been to Kokoroya a few times since my days living in Maroubra. However, I only got to write...
z5a Chirashi from Ishiyama
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Ishiyama Japanese Dining Review: There is a curious little Japanese restaurant above the Campsie Station called Ishiyama Japanese Dining. I was always interested in trying...
z99 Loaded By BL
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Loaded by BL Review: I've been attending a few short courses at Sydney Uni in the last couple of years before I realised there was...