All About Food Blog

Global Cuisines

All About Food Blog loves trying different cuisines from all around the world. Sometimes food has the same name but completely different look and taste.
Sashimi Deluxe Platter - $58
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Review: There was a recent (16 June 2014) change of management to the restaurant we are reviewing this week. Sushi of Masuya was formerly known...
Signature Piggy Face Sesame bun
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Review: In this second instalment of the Chefs Gallery Macquarie Opening Celebration, we focus more on the food that they served on the night. If...
Noodle Making Session by Pei Lin Jai (LJP)
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This will be a two-part chronicle as I think it's important to tell the story on the actual procession and not just the food. The...
Bone Marrow, Savannah Bone in Scotch from Ostro Brasserie, Seafarers
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Review: A little narrative before I get to the review. We arrived in Auckland Sunday afternoon and we only had a couple of nights in...
Short Ribs - $20
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Review: This will be my first review for restaurants in New Zealand. Obviously, the first thing that I look for is meat! There is no...
Aperitivo's Tiramisu
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Review: A few weeks ago, there was a discussion amongst Sydney Food Bloggers about the best pizza restaurant (pizzeria) in Sydney. Some of them...