All About Food Blog

Global Cuisines

All About Food Blog loves trying different cuisines from all around the world. Sometimes food has the same name but completely different look and taste.
Bone Marrow, Savannah Bone in Scotch from Ostro Brasserie, Seafarers
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Review: A little narrative before I get to the review. We arrived in Auckland Sunday afternoon and we only had a couple of nights in...
Short Ribs - $20
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Review: This will be my first review for restaurants in New Zealand. Obviously, the first thing that I look for is meat! There is no...
Aperitivo's Tiramisu
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Review: A few weeks ago, there was a discussion amongst Sydney Food Bloggers about the best pizza restaurant (pizzeria) in Sydney. Some of them...
Steak Tartare from Sel Et Poivre

Review: I have heard about this restaurant for quite a while and people seem to be singing praise of the cafe, but I just couldn’t...
Iga Bakar Balado from Choco Corner
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  My Choco Corner Experience: Located in Mal Artha Gading (North East Jakarta), I must admit...
Sum Sum Goreng from Java Restaurant
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Review: I have wanted to go to this week’s restaurant for as long as I could remember, but we just kept delaying it... until now....