All About Food Blog

Global Cuisines

All About Food Blog loves trying different cuisines from all around the world. Sometimes food has the same name but completely different look and taste.
Ramen noodles in pork and fish stock with eggs, roast pork, fried shallots – $15.00 - from Ryo's Noodles Bondi Junction

Review:I have heard about the reputation of Ryo’s Noodles in Crows Nest for quite a while. However, travelling across the bridge just to enjoy...
Kid's menu at Jamie’s Italian Canberra
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Unfortunately, Jamie's Italian Canberra has closed its doors in 2018.Review:We went to Jamie’s Italian in Sydney CBD just under 3 months ago and...
Live Perch with ginger and shallot - Golden Century
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Review:This week we are writing about one of the more famous Chinese restaurants in the city: Golden Century Seafood Restaurant. Despite being in Chinatown,...
El Jannah Menu
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Review:When I wrote about a charcoal chicken place in Petersham, a name came up in the conversation: El Jannah. Some people reckoned it was one...
Akiba's Charcoal roasted T-bone, garlic soy butter, gochutgaru (800gr) - $38
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Review:This week’s review is our first ever review of a restaurant in Canberra. Our choice went to Akiba, a restaurant located just outside Canberra...
Ikan Bakar from Hakwer Sydney
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Review:We were interested to go to Hawker Sydney because of the pictures uploaded by Simon Food Favourites and Jugernaut in facebook. One...